The "Red Book" is Tal Tsafrir's newest book illustrating a variety of cakes and cupcakes for Christmas.  Step by step instructions allow even the beginner cake designer to create delectable and magnificant holiday treats. The book contains a detailed explanation of the magical Millfiory technique which enables the creation of beautiful and unique designs using only sugar paste and a sharp knife.
72 pages, 15*22 cm

Merry Christmas!